diced meat

切丁肉:将肉类切成小块或丁状的食材

常用释义

词性释义

切丁肉:将肉类切成小块或丁状的食材,常用于炒菜、炖菜等烹饪方法。
例句
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1·Having adopted the use of pre-pressure design so as to ensure making diced meat in even cubes.
采用了预压力设计,保证在切割过程中使肉丁块状均匀。
2·The sweet-tasting meat has been served to your correspondent, diced into small cubes reassembled in feline form with fur-stripped paws sticking in the air.
本栏通讯员也有幸品尝到了这种口感偏甜的肉类。 猫肉被切成肉丁,再被重新装盘成一只猫的样子。
3·Diced red meat. Very rare diced red meat.
红肉丁。真是很少见的红肉丁。
4·The meat should be finely diced for this dish.
做这种菜肴肉必须细细切成小方块。
5·The heat conducting model of freeze drying diced chicken meat was established, and the theoretical drying time was worked out from the model and was compared with the experimental value.
建立了鸡肉丁冷冻干燥的传热传质模型,由模型计算出理论干燥时间,并与实验值进行了比较。
6·Fried rice with ham is cooked by mixing rice evenly with diced ham and hot ham. It makes the fragrances of rice and the meat melt together. This dish tastes best when hot.
制作火腿炒饭,热热的米饭混上肉丁,用手趁热团在一起,使得米香肉香混合起来,趁热吃味道最好。
7·I guess it's diced rare meat.
我想这个是嫩肉丁。
8·The meat should be finely diced.
这块肉必须细细切成小方块。